Private gastro-tour with tasting and master class on making tolma in Yerevan, Armenia

Do you want to taste the most delicious tolma of your life? Do you want to discover the world of Armenian wines? To see how the regions of the whole Armenia and the whole Armenian World can touch each other in one evening. Then come to us. For recipes, for emotions, and for delicious wine.

Highlights:

• Visiting traditional Armenian cuisine restaurants with a local guide
• Secrets of making tolma from a professional chef
• Tasting of Armenian wines and local dishes

Included:

• Guide
• Tasting of dishes with drinks
• Master class

Please note: Tours start from the meeting point, the address of which you will receive after booking. The start time is at 18:00. The days of the tours are Tuesday, Friday and Sunday. If you have any cooking and drinking restrictions, tell the organizer before the tour starts. For a group of more than 2 people, the cost for each additional person is from 30 euros.

We will visit several restaurants. Under the guidance of professionals we will learn how to cook the most famous dish during Armenian feasts - tolma. The cook of one of the best restaurants of the National cuisine will tell us how to lay out the leaves of grapes, what spices are necessary, what kind of rice - all this will be told by the cook of one of the best restaurants of the National cuisine.