A city tour with a local guide showing you the most exciting and must-see spots in Yerevan is a terrific way to experience the city! Enjoy the significant Armenian markets and buy the best fruits, dried fruits, Armenian bread-lavash, meat, and fish from the first village hands!

Do you want to taste the tastiest Tolma of your life? And discover the world of Armenian wines? See how in one evening the regions of Armenia and the Armenian World can touch each other. Then come to us. For recipes, for emotions, and for delicious wine.

This walking food tour is an introduction to Armenia’s ancient and international kitchen. Following an expert storytelling guide, you’ll stop at 6 of the best eateries in Yerevan and try 6 carefully selected dishes that tell the story of the Armenian people. As you taste and walk, you’ll

Discover the delicious and unique flavors of Armenian cheese, including the famous "drunk" cheese that has captured the hearts of foreigners. The Mikaelyan family, originally from Yerevan, established a dairy farm in their father's house in Gegharkunik in 2012.

We will start with the two main wine regions of Armenia - Vayots Dzor and the Ararat Valley. We will visit the Cave of Birds with the oldest winery over 6 thousand years old.

This private walking food tour is an introduction to Armenia’s ancient and international kitchen. Following an expert storytelling guide, you’ll stop at 6 of the best eateries in Yerevan and try 6 carefully selected dishes that tell the story of the Armenian people.

The wine factory was founded in 1932, but the revival of the factory began in 2004, when the Russian businessman Davit Hovhannisyan moved to Armenia and founded "Voskevazi Wine Factory, LLC".

Armenian "drunk" cheese has conquered foreigners. In 2012, the Mikaelyan family moved from Yerevan to Gegharkunik to establish a dairy farm in their father's house. That initiative grew into something more. Unique Armenian cheeses, which do not leave the representatives of the birthplace