Dinner Aboard a Snow Groomer. Private Tour

You will climb aboard a snow groomer and settle comfortably in a quiet, private atmosphere for dinner with Courchevel scenic slopes just outside of your window.The menu will include raclette, a Savoyard dish that is based on melted cheese, as well as charcuterie (cooked cold meats), asalad and tartlet for dessert. You will be served a glass of champagne as an aperitif, a glass of wine, water and soft drinks.

Highlights: dining aboard a snow groomer, raclette.

Departure: daily at 7.30PM. Includes:a salad, raclette, charcuterie, a tartlet, water, soft drinks, a glass of champagne, a glass of wine. Price indicated for 2 people. For 3 or more, please inquire about the price. Minimum 2 people.