Street Food and Walking Tour in Palermo, Italy
Discover Palermo's unique street food on a locally guided walking tour that is sure to please anyone who appreciates Italian food!
Highlights:
Palermo food tou
Italian cuisine
City sightseeing
Includes:
Experienced guide
Street food tasting
Please note: this tour is held daily.
Meeting point - at 10:30 am in Piazza Olivella, in front of the Salinas Archeological Museum.
Taste street food directly from local vendors' stalls where it would be difficult to find on your own: "lo sfincione" (traditional Palermo focaccia topped with onions, breadcrumbs, and tomatoes), "le panelle" (chickpea flour fritters), "le crocché" (made with potatoes), "arancini" filled with meat or butter (stuffed rice supplì), sweetened by the lust of "cannolo" (wafer filled with ricotta cream).A taste of "pani ca meusa" for the brave (bovine spleen) is awaiting you as well!
The tour will also include a short stop at the Cathedral, which is part of the Arab-Norman itinerary and has been a Unesco World Heritage Site since 2015. It will also include a walk along the ancient Cassaro, which is now Corso Vittorio Emanuele, and a stop at the Quattro Canti, which is the center of Palermo's historic center and where the ancient Panormus was divided into four districts. The tour starts at 10.30 a.m. at Piazza Olivella, in front of the Antonio Salinas Archaeological Museum, and concludes after three hours with a cannolo tasting. If you are a cruise passenger, please arrive by 10 a.m. at the IBIS President Hotel, directly across from the port exit.